The organising committee of Tastes of the Goulburn has decided to postpone the event, originally scheduled for Saturday, due to the flooding in Seymour.
“The committee is deeply disappointed, but felt in the circumstances it [was] necessary for all involved and for the safety of the community to make this difficult decision,” the statement read.
“Another date will be announced in coming days.”
EARLIER:
The event was set to return on Saturday after a brief hiatus, bringing foodies and wine lovers together for the event’s 23th anniversary.
The event, at Seymour’s Station Street, will showcase winemakers, brewers, restauranteurs, producers, distillers, growers, chefs, musicians and entertainers from the Mitchell Shire, Goulburn Valley, Upper Goulburn, Nagambie Lakes and Strathbogie regions.
Tastes committee spokesperson Nina Stocker said it was exciting to be able to showcase the region’s produce on Seymour’s streets again.
“With temperate weather, diverse soil profiles and access to water, the Goulburn region really is spoilt with the best local conditions for producing high-quality food and wine,” she said.
“We’re looking forward to once again having locals and friends from further afield come along to experience out finest and celebrate 20 years of this iconic event.”
Visitors will have the opportunity to travel to the event on a vintage steam train from Melbourne’s Southern Cross Station, arriving on the doorstep of the event at Seymour’s historic railway station.
Event ambassador Mitch Wallis said he was excited to have the opportunity to share his passion for the produce of the Goulburn Valley region.
A Western Bulldogs player, Mr Wallis and his family run a farm in Tallarook where he enjoys spending time when he gets a break from AFL football.
“I’m very fortunate to have such a strong connection to the Goulburn Valley region,” he said.
“Given my passion and love of good food and wine, I’m delighted and grateful to become an ambassador for Tastes of the Goulburn.”
Entry is $35 and includes a tasting glass for visitors to sample local wines. The first 1000 tickets purchased will also receive a Tastes of the Goulburn tote bag.
Tastes of the Goulburn is from 10am to 5pm on Saturday.
For more information and to purchase tickets, visit tastesofthegoulburn.org.au.
