A newly revamped Champions’ Whittlesea IGA is bringing in fresh new options for customers to enjoy.
The North Central Review was invited to sample the new facilities which has allowed the IGA to sell sushi to customers, while also revamping many of the fridges and fruit stocks, as well as its liquor store.
The refurbishment started in late September 2024 and is currently in the final stages.
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Fresh food offerings have been increased, and 90% of the store’s refrigeration has been replaced, including the delicatessen fridge.
The meat case has been replaced with a bigger range, and a specialty cheese room has been added, with a wide variety of cheeses to pick from.